A family of 5 with a zest for life

Our week in food - week 4

Monday - honey mustard chicken pot with parsnips
This recipe is perfect for a Monday evening. You just need to throw everything in a pot and leave it. We enjoyed it with brown rice and there were plenty of leftovers for lunch the next day.

Tuesday - Nando's takeaway
We had spent the day at Center Parcs and were late arriving home so picked up a takeaway from our local Nando's. A full chicken and 4 sides plus sauces for less than £20 is a bargain and it is slightly healthier than other takeaway options.

Wednesday - Lemon chicken stir fry with wild rice.

Thursday - Macaroni cheese

Friday - Hungry horse opening
We were very lucky to be invited to a local pub VIP evening before it's grand opening. I normally always order BBQ chicken in a pub like this but decided to try the lamb shank for a change and it was lovely!

I've also been busy baking biscuits this week. Chocolate orange cookies and jammy biscuits. They didn't last long in our biscuit barrel!


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